Thursday
I really can’t remember what I did on Thursday. All I can think of is that I missed my intended bus stop that morning, ended up walking through much of Beijing, and met John for dinner up at his place on the Tsinghua University campus, and then we went out for for a Japanese tonkatsu dinner
Food
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Breakfast
Lost in the fog of memory.
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Lunch (a small food stand in the souther half of the city)
a styrofoam box full of different dishes: stewed pork, green beans, tomato and eggs, potatoes in broth, something involving carrots and peanuts; a box of rice, and a couple steamed buns filled with meat and carrots (I gave away the carrot bun). Total cost: 6 RMB (about 75 cents)
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Dinner (Hanri Japanese restaurant, in the Haidian district)
Japanese-style tonkatsu (breaded pork steak in broth, topped with pickled radish), miso soup, tea.
permalink | Micah/Beijing | 2004.07.18-16:03.00
